Royal Irish Academy Breakfast Briefing on Food from the Oceans

Royal Irish Academy Breakfast Briefing on Food from the Oceans

The Royal Irish Academy  hosted a Breakfast Briefing on Food from the Oceans in Dublin on Wednesday 4th April 2018.

Prof Poul Holm, Working Group Chair (Trinity College Dublin), and Dr Stephen Hynes, Working Group member (National University of Ireland Galway), gave a presentation on the Food from the Oceans Evidence Review Report, which was produced by the SAPEA consortium and handed to the European Commission in November 2017.

The event discussed the key points of the report and highlighted the results that are most relevant to Ireland.

29 March 2018. For further information please contact Esther, doradoladerae@cardiff.ac.uk.