Sustainable Food Systems Evidence Review
Academia Europaea is collaborating with ALLEA in the production of the new evidence review Towards an EU sustainable food system, which will answer to the question What are workable paths to deliver an inclusive, just and timely transition to an EU sustainable food system, where possible delivering benefits for health, the environment, and socio-economic aspects?.
The Cardiff Hub will lead the systematic review for the project and has already put together an advisory group. A substantial part of the work will be carried out by the Cardiff University Libraries and the Specialist Unit for Review Evidence (SURE).
The report is expected to be published in spring 2020. Read more.