The paper highlights how interdisciplinary research will help to understand how SARS-COV-2 affects the gastrointestinal system
Ole Petersen MAE (in collaboration with Oleg V Gerasimenko and Julia V Gerasimenko) describes an entirely unexpected link between SARS-COV-2 infection and physiological calcium signalling, thereby providing new insights into the mechanism by which this virus enters the cells in our body.
We are delighted to announce that the new open access journal FUNCTIONhas published its first articles, with an inaugural editorial by Editor-in-Chief Ole Petersen and a review led by Cardiff University’s Professor Val O’Donnell on a possible means of reducing Covid-19 transmission through the use of oral mouthwash.
The review shows previous studies where chemicals commonly found in mouthwashes, such as low amounts of ethanol, povidone-iodine and cetylpyridinium damage the lipid membranes of several enveloped viruses. More research is needed to show whether this could also be effective in reducing SARS-CoV-2 transmission in the early stages of infection.