As part of the Food from the Oceans public event, a celebratory reception was hosted at the Norwegian Church to mark the 25th anniversary of its renovation. The reception was hosted on two days, 14th and 15th July, as a partnership between the Cardiff Hub and Welsh Norwegian Society. It was kindly supported by the Royal Norwegian Embassy.
High tea was enjoyed by invited members of the Welsh Norwegian Society, as well as the general public. Musical accompaniment was provided by Angharad Edwards, a Welsh harpist, and by Stian Vedoy, a Norwegian performer living in the UK.
An exhibition, Our Story, included photographs and narrative on the history of the Church and its renovation.
Find out more about Food from the oceans.